• Gluten Free  Raw Shredded Dough


Mader® Gluten-free Flour Mix, salt, water, vegetable fat (sunflower), egg.

Preparation: Combine 1 glass of water and 1 glass of granulated sugar in a saucepan and boil for 7 minutes. Add 4-5 drops of lemon juice.Let the syrup cool for 4 minutes and pour the syrup slowly all over the Kadaif.

Nutrition Facts (100 g)
Energy (kCal/kJ) 338/1412
Fat (g) 0,8
Carbohydrate (g) 76,5
Protein(g) 3

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Gluten Free Raw Shredded Dough

  • Product Code: 8697617903446
  • Reward Points: 249
  • Availability: Out of Stock
  • Weight 100.00gr
  • 49.00TL

  • Price in reward points: 2490